Marcus Webb
The man who turned backyard cookout magic into a Texas institution. Marcus oversees every recipe and ensures Wings over's flavor DNA stays true to its roots.
Wings over started with a simple craving and an unstoppable passion. Our founder Marcus Webb grew up flipping wings at family cookouts in Commerce, TX — a small town with big appetites. What began as Sunday backyard sessions became something the whole neighborhood talked about.
In 2014, Marcus turned his backyard obsession into a brick-and-mortar dream at 1613 State Hwy 50. The response was immediate — lines out the door on day one. Today, Wings over has served hundreds of thousands of wing lovers across Texas, building a community one saucy order at a time.
Every sauce, every rub, every side — crafted with the same love and attention that started it all. When you order from wingsover, you're not just getting food. You're getting a decade of craft, care, and genuine Texas flavor.
Years in Business
Orders Delivered
Wing Flavors
Average Rating
Everything we do at Wings over comes back to these principles — from the kitchen to your door.
To craft the boldest, most satisfying wings over every expectation — using fresh ingredients, real flavors, and genuine community spirit — making every order feel like coming home.
We never cut corners on taste. Every sauce, rub, and marinade is crafted in-house for maximum flavor impact.
We source fresh, never-frozen wings daily. Quality ingredients are non-negotiable — your taste buds deserve it.
Commerce, TX is home. We support local suppliers, hire locally, and give back to the community that built us.
From the first wing to the last, we hold ourselves to the highest standard — because you deserve nothing less.
From a backyard grill to a beloved Texas institution — here's how Wings over grew.
Marcus Webb starts experimenting with wing recipes at family cookouts in Commerce, TX. His signature honey-buffalo sauce becomes a neighborhood legend — friends won't stop asking for more.
After two years of recipe refinement, Marcus opens the first Wings over location at 1613 State Hwy 50. Opening day sees a line stretching around the block. Local media calls it "the wing spot Commerce didn't know it needed."
We introduce 12 new sauce flavors and launch our signature loaded fries and coleslaw sides. Wings over wins "Best Wings in East Texas" at the Regional Food Excellence Awards — our first of many accolades.
We roll out our full online ordering and delivery platform, bringing Wings over to customers' doorsteps across Commerce and surrounding areas. Orders double within the first six months.
During a difficult year for restaurants, Wings over pivots to focus fully on delivery and catering for essential workers and local families. We donate over 5,000 wing meals to frontline healthcare teams across Hunt County.
Responding to growing demand, Wings over launches a full catering service for events, weddings, and corporate gatherings — and opens our franchise program to bring the Wings over experience to new markets across Texas.
10 years in, Wings over continues to grow — now with 25+ signature flavors, a loyal community of 50K+ customers, and the same backyard passion that started it all. The best is still ahead.
The passionate people who make every Wings over order unforgettable — day in, day out.
The man who turned backyard cookout magic into a Texas institution. Marcus oversees every recipe and ensures Wings over's flavor DNA stays true to its roots.
Janelle keeps Wings over running like clockwork. With 8 years in restaurant operations, she's the backbone of our daily service — ensuring every order arrives perfectly on time.
Devon is the creative force behind our 25+ signature sauces. A culinary school graduate with a nose for bold flavor combinations, he's constantly pushing the limits of what wings can be.
Sofia ensures that every Wings over customer feels valued. From online orders to in-store visits, she champions the warmth and hospitality that makes our community keep coming back.